Our Menu

Crispy golden crepe filled with spiced potatoes, served with coconut chutney and sambar

Classic crispy dosa served with coconut chutney and sambar

Crispy semolina dosa with onions and green chilies

Dosa topped with fresh onions and green chilies

Buttery dosa made with clarified butter for rich flavor

Dosa topped with flavorful spice powder (gunpowder)

Extra thin and crispy dosa, served with chutneys

Spicy dosa with red chutney and potato filling

Soft, spongy mini dosas served in a set of 3

Green gram dosa with ginger and green chilies

Thick dosa with vegetables like onions, tomatoes, and chilies

Dosa stuffed with cheese and vegetables

Soft, thin rice crepe from Karnataka

Protein-rich dosa made with mixed lentils

Soft, fluffy steamed rice cakes served with sambar and coconut chutney

Semolina idli with vegetables and tempering

Combo of soft idli and crispy vada with chutneys

Idli tossed with aromatic spice powder and oil

Spiced idli with pepper, cumin, and curry leaves

Crispy fried idli pieces tossed with spices

Idli tossed in spicy Schezwan sauce

Small bite-sized idlis served with sambar

Crispy lentil donuts served with sambar and chutney

Vada served with hot sambar

Vada soaked in seasoned yogurt

Authentic dum biryani with layers of rice and meat

Spicy deep-fried chicken from Hyderabad

Slow-cooked meat and lentil stew, traditional Ramadan dish

Spicy green chilies in tangy peanut curry

Bread pudding in sweet milk, Hyderabadi dessert

Apricot dessert with cream

Meat cooked on hot stone, Hyderabadi specialty

Eggplant in rich tamarind and peanut gravy

Spicy South Indian chicken curry with coconut

Tangy and spicy fish curry with tamarind

Fiery mutton curry with whole spices

Dry spicy chicken fry, Chettinad style

Spicy chicken curry from Karaikudi

Hard-boiled eggs in spicy Chettinad gravy

Savory rice and lentil porridge with pepper and cumin

Savory pongal with ghee and black pepper

Sweet rice and lentil dish with jaggery and nuts

Spicy rice and lentil dish with vegetables

Tangy tamarind soup with spices

Traditional lentil stew with vegetables

Vegetable and lentil stew with coconut

Crumbled lentil and vegetable stir-fry

Spicy tamarind-based curry

Tangy and spicy curry with vegetables

Fiery hot chicken curry, Andhra style

Chicken cooked with sorrel leaves

Spicy fish curry with tamarind and red chilies

Tangy tamarind rice

Stuffed brinjal curry, Andhra style

Spicy prawn fry, Andhra style

Okra stir-fry with spices

Creamy tomato-based curry with tender chicken pieces

Grilled chicken in creamy tomato and spice sauce

Creamy black lentils cooked with butter and cream

Fragrant basmati rice cooked with mixed vegetables and aromatic spices

Tender chicken pieces cooked with basmati rice and spices

Slow-cooked mutton with basmati rice and traditional spices

Hard-boiled eggs cooked with basmati rice and spices

Juicy prawns cooked with basmati rice and aromatic spices

Basmati rice tempered with cumin seeds

Tangy rice with lemon, curry leaves, and peanuts

Mild and creamy rice mixed with yogurt and tempered

Tangy rice cooked with tomatoes and spices

Fragrant rice with fresh coconut and curry leaves

Aromatic rice cooked with vegetables and whole spices

Traditional spicy chicken curry with onions and tomatoes

Chicken cooked in a wok with bell peppers and spices

Tender mutton cooked in traditional spice blend

Fresh fish cooked in tangy coconut-based gravy

Juicy prawns in spicy coconut curry

Yellow lentils tempered with spices and ghee

Spinach curry with fresh cottage cheese cubes

Cottage cheese in creamy tomato gravy

Grilled paneer in creamy spicy sauce

Spiced chickpeas in a flavorful tomato gravy

Potatoes and cauliflower cooked with spices

Smoky roasted eggplant mashed with spices

Okra cooked with onions, tomatoes, and spices

Vegetable balls in creamy tomato gravy

Mixed vegetables in creamy cashew and yogurt sauce

Soft, fluffy leavened bread baked in tandoor

Naan topped with fresh garlic and butter

Naan brushed with butter

Naan stuffed with melted cheese

Naan stuffed with spiced potatoes

Leavened flatbread, soft and fluffy

Whole wheat flatbread

Whole wheat bread baked in tandoor

Layered flatbread, plain or stuffed

Paratha stuffed with spiced cauliflower

Paratha stuffed with spiced paneer

Deep-fried puffed bread

Large, fluffy deep-fried bread

Crispy fried pastry filled with spiced potatoes

Samosa stuffed with spiced paneer

Vegetables coated in chickpea flour and fried

Crispy onion fritters

Spiced potato patties, crispy outside, soft inside

Lentil dumplings in sweet and tangy yogurt

Complete meal with rice, roti, dal, vegetables, dessert, and pickle

Complete meal with rice, roti, curry, dal, dessert, and pickle

Rice, sambar, rasam, vegetables, curd, pickle, and dessert

Dal, vegetables, rice, roti, raita, and dessert

Smaller portion thali with 2 curries, rice, and roti

Dosa with sambar, chutneys, and coffee

Idli with sambar, chutneys, and vada

Spiced Indian tea with milk

South Indian filter coffee

Salted yogurt drink with spices

Cool, refreshing spiced buttermilk

Refreshing lime and soda drink

Fresh mango milkshake

Almond milk with saffron and cardamom

Sweet milk flavored with rose syrup

Spiced cumin water, refreshing and tangy

Fresh lemonade with salt and spices

Cooling drink with nuts and spices

Sweet milk dumplings soaked in sugar syrup

Sweet rice pudding with cardamom and nuts

Traditional Indian ice cream

South Indian sweet pudding with milk and rice

Sweet semolina dessert with saffron